Menus

Featured-Lamb

Wedding Reception Menu

Selection of Two Stationary Displays Seasonal Tropical Fruits and Berries Freshly Sliced Seasonal Melons Complimented by Tropical Fruits and Berries. Crisp Garden Fresh Vegetable Crudites Freshly Cut Seasonal Vegetables Displayed with House-made Dipping Sauces. Assortment of Fine Imported and Domestic Cheeses Soft, Hard and Spreadable Cheeses from Italy, Spain and Select Regions of the United [...]

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Price Fixed Sit Down Menu

* Appetizers * (Choice of Two Selections) “Smoke Rise Salad”- Mixed Baby Lettuces Tossed with Balsamic Vinaigrette and Crumbled Blue Cheese Caesar Salad – Hearts of Romaine, Garlic Croutons, Parmesan Reggiano Baby Arugula – Tomato Confit, Toasted Almonds, Boursin Cheese, Basil Vinaigrette Baby Spinach – Roasted Peppers, Bacon Lardons, Crumbled Blue, Roasted Garlic Vinaigrette Stuffed [...]

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Price Fixed Buffet Menu

Cold Salad Selections (Choice of Three Selections) Tropical Fruit, Pickled Ginger and Napa Cabbage Slaw, Spicy Chili Lime Vinaigrette Quinoa, Garden Vegetables, Feta Cheese, Citrus Vinaigrette Napa Cabbage, Arugula, Candied Cashews, Radishes, Carrot Ginger Vinaigrette Salad of Mixed Baby Lettuces with Assorted Dressings and Seasonal Toppings Plum Tomato, Ciliegine Mozzarella, Red Onion, Basil Red Wine [...]

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CatRawBar

Cold Reception Stations Menu

Fresh Seasonal Fruits and Berries Display Assortment of Tropical Fruits and Berries Price Per Person: $5.00 Fresh Vegetable Crudités Display Baby Carrots, Red and Yellow Peppers, Celery, Cherry Tomatoes, Broccoli and Cauliflower Served with Our Southwest Ranch and Roquefort Dips Price Per Person: $5.00 Imported and Domestic Cheese Display Vermont Cheddar, Swiss, Hard Parmesan, Manchego, [...]

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Hot Reception Stations

Mashed Potato, Sweet Potato or Baked Yukon Gold Potato Bar – $9.00 Hand Smashed and Seasoned with Sea Salt and Cracked Black Pepper (Choice of Five Toppings) Smoked Bacon, Roasted Mushrooms, Aged Cheddar, Horseradish Sour Cream, Truffle Oil, Caramelized Onions, Broccoli, Roasted Tomatoes, Red Wine Demi Polenta Station – $9.00 Herb and Parmesan Polenta Triangles [...]

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Butler Hors d’oeuvres

Vegetarian Vegetable Spring Rolls Raspberry, Almond, and Brie in Phyllo Broccoli and Cheddar or Roasted Pepper and Goat Cheese Miniature Quiche Mascarpone, Blue Cheese, and Caramelized Onion Tart Cheese Quesadillas Sweet Potato Puff with Cinnamon Whip Cream Tomato Caprese on Focaccia Crouton Potato Pancake with Horseradish Chive Sour Cream Ratatouille Tart with Crispy Parmesan and [...]

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Price Fixed Brunch Buffet Menu

Cold Selections Sliced Seasonal Fruit and Berry Display Miniature Muffins, Danish and Croissants Assorted Bagels with Flavored Cream Cheese Smoked or Pastrami Salmon with Traditional Accompaniments Imported and Domestic Cheese Display Hot Selections (Selection of Four) Baked Eggs with Choice of Peppers, Onion and Swiss Cheese Ham, Broccoli and Cheddar Cheese Chorizo, Caramelized Onions, Cilantro [...]

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Smoke Rise Village Inn Shower Luncheon

* Appetizers * (Choice of Two) “Smoke Rise Salad”- Mixed Baby Lettuces Tossed with Balsamic Vinaigrette and Crumbled Blue Cheese Penne Pasta with Roasted Plum Tomatoes and Basil Pesto Sauce “The Wedge” – Baby Iceberg Lettuce Topped with Maytag Bleu Cheese, Crisp Bacon and Vine Ripened Tomatoes Customized Soup * Entrees * (Choice of Two) [...]

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BBQ Menu

BBQ Package #1 Salads (Selection of Three) Roasted Red Bliss Potato Salad with Chipotle Mayonnaise and Scallions Vine Ripened Tomatoes and Fresh Mozzarella with Balsamic Drizzle and Fresh Basil Zesty Cabbage Slaw Southwest Caesar Salad Entrees Hamburgers with Cheddar, Swiss, & American Cheeses Hot Dogs with Sweet Relish and Spicy Mustard Crisp Lettuces, Onion, Pickles, [...]

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A la Carte Lunch Menu

Soups Soup Du Jour 4 Turkey & Corn Chowder 5 French Onion Soup 6 Salads Smoke Rise Salad Baby Lettuces, Cucumber, Shaved Red Onion, Carrot, Grape Tomatoes, Red Wine Vinaigrette 6/9 Caesar Salad ** Hearts of Romaine, Garlic Croutons, Parmesan Reggiano 7/11 Wedge Iceberg Lettuce, Plum Tomatoes, Shaved Red Onion, Blue Cheese Crumbles, Crisp Bacon, [...]

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A la Carte Dinner Menu

Salads Smoke Rise Salad Baby Lettuces, Cucumber, Shaved Red Onion, Carrot, Grape Tomatoes, Red Wine Vinaigrette 6/9 Caesar Salad ** Hearts of Romaine, Garlic Croutons, Parmesan Reggiano 7/11 Power Blend Julienne of Broccoli, Kale, Golden Beets, Carrots, Radicchio, Cauliflower and Brussel Sprouts Tossed with Toasted Sunflower Seeds, Dried Currants and Citrus Vinaigrette 8/13 Wedge Baby [...]

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Feature Dessert

A la Carte Dessert Menu

Desserts New York Style Cheesecake Crumbled Oreos, Chocolate Sauce, Whipped Cream 5 Dark Chocolate Pudding Vanilla Bean Whipped Cream, Marcona Almond Brittle 7 Coconut Flan Salted Caramel Coconut Sauce 6 Strawberry Blueberry Meringue Tartlet Buttery Crust 6 Chocolate Espresso Bundt Cake Dark Chocolate Cinnamon Glaze 6 Pineapple Jalapeno Margarita Ice Cream ** Contains Alcohol, Must [...]

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Beer

Happy Hour Menu

Served Tuesday through Friday 4 pm to 6 pm Roasted Wild Mushroom Flat Bread Pizza Aged Provolone, Balsamic Glaze Black Truffle Oil, Fresh Thyme 11 Double Truffle Fries Truffle Aioli, Rosemary, Parmesan 5 Chorizo Queso Dip House Made Tortilla Chips 7 Quesadillas Salsa, Sour Cream, Guacamole Cheese 6 / Chicken 9 Shrimp Cocktail Martini Lemon, [...]

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Featured-Crab-Cake

Sweet Sixteen Reception Menu

Cocktail Selections (Served Buffet Style from Chafing Dishes) Four Cheese Quesadillas with Club Made Salsa Traditional Beef Cocktail Franks in Puff Pastry Miniature Pizza Bagels Mozzarella Sticks with Zesty Marinara Dipping Sauce Dinner Selections (Served Buffet Style from Chafing Dishes) Penne Pasta with Tomato Vodka Sauce and Fresh Made Parmesan Garlic Bread Beef and Chicken [...]

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CatRawBar

Children’s Bar & Bat Mitzvah Menu

Cocktail Selections (Served Buffet Style from Chafing Dishes) Four Cheese Quesadillas with Club Made Salsa Traditional Beef Cocktail Franks in Puff Pastry Miniature Pizza Bagels Mozzarella Sticks with Zesty Marinara Dipping Sauce Dinner Selections (Served Buffet Style from Chafing Dishes) Penne Pasta with Tomato Vodka Sauce and Fresh Made Parmesan Garlic Bread Beef and Chicken [...]

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Bar / Bat Mitzvah Reception – Adult Menu

Selection of Two Stationary Displays Fresh Seasonal Fruits and Berries Display Assortment of Tropical Fruits and Berries Fresh Vegetable Crudités Display Baby Carrots, Red and Yellow Peppers, Celery, Cherry Tomatoes, Broccoli and Cauliflower served with Our Southwest Ranch and Roquefort Dips Imported and Domestic Cheese Display Vermont Cheddar, Swiss, Hard Parmesan, Manchego, and Maytag Bleu [...]

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